First, dining at Eculent is one of the hidden gems of Houston, TX. Chef David Skinner turns everything you think you know about resturaunts on its head. This “Willy Wonka of Food” choreographs a full sensory experience for each dinner. Then, the weekly radio show that’s helping to keep Czech culture alive in Texas. The only job he’s known for 50 years, David Kolar hosts “The American Czech Hour” every Sunday on radio station KHBR, playing Czech Polka and Waltz for thousands of Czech-Texan listeners. Finally, the family that’s produced the wool for every US military dress uniform for over 70 years brings us into the family business. From raising the sheep, to cleaning the wool, The Martins do it all, as they’ve always done, with purpose and love.
Season 51, Episode 24
Apr 29, 2023
Eculent, Czech Radio, and Anodyne Wool
In This Episode
Season 51, Episode 25